Ferme des Sicaudières - Fanny Dessèvres

Products: Organic chickens every 2 months, steers all year in boxes of 5 kg or bulk vacuum 1/2 lambs vacuum Label Rouge from April to October, calves under the mother crate 4 kg in June and October charcuterie, terrines / cooked dishes, various organic dairy products and wine. Exploitation 90 ha (Red Meadow cows). Groups welcome. Places of sale: On the Internet, shop selling the farm open Wednesday and Friday afternoons and Saturday mornings, Open mid-March. Label Rouge and protected appellation of origin.